Airline Food Service Cook

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Newark, NJ

Job status
Full time
Job description
Join Flying Food Group and be part of a dynamic company, honored for steady growth, diversity, and exceptional service and products. Customers include over 80 of the world’s leading airlines-primarily international-plus global retail brands. Flying Food Group provides multiple career possibilities at key gateway cities. The company’s team-based structure offers employees mobility, and the chance to collaborate system-wide on meeting customer needs.

We are currently seeking an airline Food Service Cook in the Newark, New Jersey, area.

Being bilingual (Spanish/English) is preferred, but not necessary.
Education requirements
• High school diploma or equivalent.
Experience requirements
• Minimum 2 years of supervisory experience in high volume cooking institution/airline catering.
Qualifications
• Strong understanding of HACCP requirements, and ability to lead/supervise employees.
• Must read and write English fluently & be able to follow recipes.
• Culinary certification is preferred but not necessary.
Responsibilities
• Supervise, organize, and participate in the effective preparation of high-quality meals for all FFG customers and employees.
• Responsible for all facets of daily hot food production including presentations for airlines, maintenance of daily requisitions, production sheets, and monthly updates.
• Responsible in ensuring production requirements for daily meal counts are met and control over production and portion controls.
• Accurately follow all recipes and prepare high-quality food.
• Ensure all cooked products meet customer & FFG specifications and are prepared on time.
• Ensure compliance with personal hygiene, sanitation, and food handling procedures.
• Assist in the development and training of lower level cooks/associates.
• Ensure proper communication with others departments.
• Support in maintaining equipment and usage.
Skills
• Ability to work without supervision and multi-task.
• Ability to prepare complex, detail-oriented dishes.
• Good organization skills.

Click "Apply now" to submit your resume for consideration!

EOE
12009